Agri-Culture – Episode 4 – Dr. Eric Berg, Meat Scientist

Farm Broadcaster Jessica Benson discusses livestock nutrition and meat science with Dr. Eric Berg and how it carries over into human nutrition. Other topics include the Limiting Amino Acid Theory, the important differences between plant-based and animal-based proteins, protein bioavailability, DIAAS scale, the, “Standard American Diet,” and Eric’s hairdo!

Eric gave a TED Talk – click here to watch “You Eat Like A Pig”

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