Alexis Taylor, USDA’s Undersecretary for Trade and Foreign Agricultural Affairs, will lead an agribusiness trade mission to Casablanca, Morocco, December 2-5. Current and potential exporters interested in participating should apply for consideration by August 28.
“This mission presents a pivotal opportunity for U.S. agribusinesses to tap into Morocco’s dynamic market and leverage its strategic position for wider African success,” Taylor says.
Morocco is the second-largest export market for U.S. agriculture in Africa. Sales of American farm and food products in the country topped $619 million last year, representing 16 percent of the continent’s market share. American agricultural exports have doubled since the U.S.-Morocco Free Trade Agreement entered into force in 2006.
“Morocco offers a stable market and growing economy and serves as a key distribution hub for the African continent,” she adds. Exporters have numerous opportunities, including in beef, dairy, feed grains, live animals, genetics, rice, seafood, soybeans, and tree fruits.
